Saturday, August 25, 2012

yummy fava beans

 We've enjoyed an impressive harvest from a very small and unkempt patch of fava beans again this year.  i just love these beans!  They're so delicious mixed salad-style with cherry tomatoes cut in half.

...and with new potatoes, onions, zucchini...anything you have growing in your garden at the time, really....because whatever grows together goes together!

I like mixing in a bit of feta cheese too but even if you're not vegan, sometimes they're more delicious when you leave out the cheese.   
Favas are so good mixed with a grain and all that veg and herb too.
 Tonight I'm going to make this simple and yummy sounding recipe and I'm gonna use shoot salad mix instead of the mesclun greens. yum yum. can't wait.

Look at this beautiful fava bean stand I saw while cruising the home tour on Mayne Island on this year's July long weekend! Isn't it positively inspiring!?  I will really have to get serious about taking better care of my favas!

Look at my little patch.  tee hee!  all the plants are spindly and lying down on the ground mixed in with nasturtiums and weeds.....what a lesson for me!....an example of how sometimes it's better to do something not very well than to not do it at all.

...because look at those beans!!  
They're often thought of as a spring crop but maybe because our summer was cool to start and they were planted where they get some afternoon shade, they've been producing all summer.

Here's Mayne Islander Brian Crumblehulme showing us a fava bean plant he planted with seed that was given to him by a woman who'd gone to Egypt recently. (his awesome handbuilt-by-himself home and garden was on that tour in July too.) The seed had been found in an Egyptian tomb.  Apparently dried fava beans are often found in Egyptian tombs...and they still germinate!  wow.  In England, the fava is more commonly called a broad bean but I learned it's also known as the Egyptian bean there too.  These days in Egypt, the dried bean is often eaten at breakfast time.  Interesting!  Thanks Brian, for telling us the story of your bean plant.  He's planning to save seeds!  He says they're an interesting black and red colour.  I really enjoy reading Brian's gardening writings in our Island Tides newspaper.....so you might too.
...and you might also want to plan to grow some fava beans next year too!  For simple inspiration, here's a nice idea using pea shoots (yay peashoots!!)  Those photos make me feel like I can almost taste the good-for-ya deliciousness, just by looking. 

Wednesday, August 22, 2012

hollyhock

I have not noticed before how the centers of some hollyhocks have a perfect star embedded inside them!

It has been a very busy summer here in the garden.  Stop and smell the flowers.....or at least look at them!!...really look at them!

Hollyhocks are an edible flower and there are so many different types and colours.  Don't these look nice with the grapevines on this wedding cake?!  From a wedding I worked on last summer.

blueberries

There have been loads of blueberries on the bushes this summer!  This is the first time that they've produced in a meaningful way since I planted them a few years ago (ie: lots to eat now and more to freeze)....and they're so delicious.

The caterpillar plague of spring/summer 2012 brought many of the creepy crawlies to the blueberry bushes and they ate up so many of the leaves and left some of them half-chomped so the bushes looked terrible earlier in the season but just like the alder trees, they grew some new leaves and for some miraculous reason the flowers were pollinated and the fruit didn't drop.  The bushes still look a bit ragged tho'....but next year!....I declare they will be productive AND beautiful!

Blueberries like acidic soil so they grow well here with all the fir and cedar trees surrounding them.  I grow mine in two spots in the garden that have some standing water in the winter and these spots stay quite moist in the summer too. The bushes don't like to get too dry and I don't want to have to water them.  A mix of bark mulch and straw helps to keep the soil moist.  I planted three different varieties to help with pollination and also  to prolong the harvest. I have 12 bushes growing in 2 circles about 8-9 feet across....5 around the outside of the circle and 1 in the middle.  I don't grow these for market, just for us.  In the fall, the leaves turn a beautiful red colour....one of the few leafy things that I can get to turn red around here in the fall!

I like to use sprigs of the green and ripening blueberries in flower arrangements too, especially for wedding reception table centerpieces...they look lovely with flowers and garden greenery.

One of the best simple pleasures of my early summer mornings is to pick some berries first thing for my breakfast cereal.
....or just eat 'em up while I pick, mixed with other berries that I can forage from the garden....so sweet in so many ways! 

Me and my shadow self enjoying a handful of just-picked berries in the warm morning sunshine : )  joy!